TECHNICAL DATA SHEET
Grapes: Callet, Fogoneu, Merlot, Syrah, Manto Negro
Category: Red wine
Alcoholcontent: 13,5% Vol.
Acidcontent: 5,4 g/l
Residual sugar: 1,2 g/l
Intense aromas of red fruit, raspberries and wild berries, with a background of aromatic herbs, bay leaves, refined with balsamic and spicy notes. Fresh, soft, acidity balanced round tannins that give volume and structure to the wine.
Tapas, meat, cheese, and rice dishes.
Fermentation in stainless steel tanks at 25 degrees and subsequent aging in French and American oak barrels. Selection of Wine grapes of Callet, Fogoneu, Merlot, Syrah and Manto Negro (Majorcan and foreign grape varieties).